4 November to 24 December Planning a Christmas catch-up with colleagues, family or friends? Gather around the table at the Yacht Club and enjoy a festive dining experience by the lake. Available for groups of six or more, our specially curated Christmas menu features a selection of festive favourites, beautifully dressed tables and Christmas bonbons […]
6:30pm Thursday 16 July Experience a winter dining event celebrating ACT-grown truffles and rustic french-inspired cuisine. Executive Chef Bradley Howden will present a rustic four-course menu inspired by the Perigord region of France, renowned for its rich truffle traditions and winter cuisine. Using classic French-inspired cooking techniques, Chef Brad’s menu will focus on enhancing the […]
July 23-29 Who says Christmas only comes once a year? For one week only, we're bringing the warmth and joy of the festive season straight to the middle of winter. Join us for a hearty Christmas feast featuring roast turkey and glazed ham with all the trimmings, and warm up with a delicious glass of […]
6:30pm Friday, 31 July Join us for a curated four-course dinner celebrating the flavours of the Canberra District, paired with premium wines from Collector Wines. Each dish has been crafted by Executive Chef Trung Pham to complement a selection of Collector's standout drops, making for a relaxed but memorable evening at the table. Ticketed Events […]